Old-Fashioned 7-Minute Frosting Recipe: Light, Fluffy, and Delicious
Transport yourself back in time with the delightful sweetness of Old-Fashioned 7-Minute Frosting! This classic frosting is known for its light, fluffy texture and irresistible taste, making it the perfect topping for cakes, cupcakes, and more. With just a handful of ingredients and a little bit of patience, you can create a frosting that will take your desserts to the next level. Let's dive into the recipe and bring a touch of nostalgia to your baking adventures.
Ingredients:
- 1 1/2 cups granulated sugar
- 1/4 cup water
- 2 large egg whites
- 1/4 teaspoon cream of tartar
- 1 teaspoon vanilla extract
Instructions:
Prepare Double Boiler:
- Fill a saucepan with a few inches of water and bring it to a simmer over medium heat. Place a heatproof bowl over the saucepan, ensuring that the bottom of the bowl does not touch the water. This will create a double boiler.
Combine Sugar, Water, and Egg Whites:
- In the heatproof bowl, combine the granulated sugar, water, egg whites, and cream of tartar. Whisk together until well combined.
Whisk Over Simmering Water:
- Place the bowl over the simmering water, making sure it fits snugly. Whisk the mixture constantly by hand or with a handheld electric mixer on medium speed. Continue whisking for approximately 7 minutes, or until the frosting is thick, glossy, and forms stiff peaks when the whisk is lifted.
Add Vanilla Extract:
- Remove the bowl from the heat and stir in the vanilla extract. Mix until the vanilla is fully incorporated into the frosting.
Frost Your Desserts:
- Use the Old-Fashioned 7-Minute Frosting immediately to frost your cakes, cupcakes, or any other desserts of your choice. The frosting will set quickly as it cools, so work efficiently to spread it evenly over your treats.
Enjoy the Sweetness:
- Once frosted, serve your desserts immediately and enjoy the light, fluffy goodness of the Old-Fashioned 7-Minute Frosting!
With its airy texture, sweet flavor, and nostalgic charm, Old-Fashioned 7-Minute Frosting is sure to become a beloved favorite in your baking repertoire. So whip up a batch, spread it generously on your favorite desserts, and savor every delightful bite!